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Food and Wine Pairing!

Get ready to wine and dine in style with Chef Joe Parten as he brings a flavor-packed feast to your taste buds! 🍽️🍷 Each course will be perfectly paired with your choice of sweet or dry Grace Hill wine, making for an unforgettable tasting experience.

🍽️ The Menu:

🥂 1st Course: Shrimp Cocktail with Coastal Cocktail Sauce
🍄 2nd Course: Stuffed Mushrooms with Roasted Red Pepper Cream Sauce
🍗 3rd Course: Grilled Chicken Tenders topped with Goat Cheese & Basil Cream Sauce
🥩 4th Course: Beef Stroganoff with Egg Noodles & Garlic Mashed Potatoes
🍫 Dessert: Chocolate Bread Pudding topped with GH Peckerhead Red & Berry Compote

💡 Dietary Options: We’ve got you covered! Vegetarian, Gluten-Free, and Nut-Free options are available—just select your preference at checkout.

🕛 Two Sessions Available:

  • 12:00 PM and 3:00 PM

  • $50 per person, includes your wine glass.

🍷 Space is limited, so grab your tickets before they’re gone! 🎟️

Earlier Event: April 29
Wine Dinner at FioRito!
Later Event: May 11
Mother's Day Brunch